Chips Petite - French Oak 36 months air matured - Bag of 10kg / 22lb
Our fresh, untoasted French oak chips, matured for 36 months in the open air, are perfectly suited for application from harvest through aging. In pre-fermentation, they provide effective protection against oxidation while preserving the grape's primary aromas. During aging, they add structure, enhance wine stability, and improve texture, all while respecting the aromatic balance. They promote the harmonious integration of tannins, contributing to complexity and length on the palate.
10 kg bag (22 lb).
Votre snippet dynamique sera affiché ici...
Ce message s'affiche parce que vous n'avez pas défini le filtre et le modèle à utiliser.