Oak Finishing Tannins - Powder - 200 gm
A high-quality range of finishing oenological tannins designed to bring out the best in your wines. Sourced from meticulously selected French and American oak, these tannins are naturally extracted to enhance color stabilization, protect against oxidation, and refine sensory qualities without the need for preservatives or additives.
With our Primary Colors range, you can choose from a palette of distinct flavor profiles (PURE, FRUITY, VANILLA, SPICY, TOFFEE, ...) to create wines with greater depth, complexity, and balance. Whether you’re looking for freshness, structure, roundness, or an elegant spicy finish, each product is tailored to match specific wine styles—delivering consistency and excellence with every batch. Simple to use and stable across different stages of vinification, our tannins can be applied before or after filtration, even directly in the bottling line. They offer winemakers creative freedom and precise control over their wine’s flavor evolution, ensuring premium results every time.
Benefits:
Drive the profile of your wines.
Protects against oxidation and stabilizes color.
Enhances fruit, volume, and mid-palate texture.
No preservatives or additives, certified for organic use under EU and US regulations by ECOCERT.
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Dosage Rate:
From 0.1 to 0.5 gm/HL for White wines.
From 1 to 4 gm/HL for Red wines.